USQ presents Buffalo Trace Bash: Bourbon, Barbeque, and Bluegrass
Event Date: Thursday, June 09, 7:00pm - 9:00pm
Description of tasting:
Join USQ and Sazerac Company for an evening of Buffalo Trace Distillery's Bourbon and Rye! A working distillery since 1787, Buffalo Trace's face may have changed over the last 225 years yet the spirit of distiller and barrel master has remained inextricably linked to quality, consistency, and history evident in each spirit produced. Sazerac's Dave Harper and USQ Spirits Director Tom Smith will be delving out pours of Frankfort, KY's favorite whiskies from Buffalo Trace, Sazerac, Blanton's, Elmer T. Lee, Eagle Rare, Old Weller, and Old Charter for dram fans to sip and savor.
Guest mixologist Phil Pepperdine will be visiting the salon to mix brown spirit cocktails certain to excite palates and showcase the versatility of these barrel-aged beauties! Attendees may also look forward to critically-acclaimed Daisy Mae's BBQ to enjoy alongside these liquid pleasures for the ultimate south-of the-Mason-Dixon pairing! The mood is complete with live Blues and Bluegrass provided by The Rich Russo Bootleggers.
RESERVATIONS ARE REQUIRED TO ATTEND THIS WALK AROUND EVENT. Tickets will go on sale TUESDAY, MAY 31st at 5:00pm. Reservations cost $40 each and include a plate of Daisy Mae's barbecue and Buffalo Trace tasting glass to take home! Please limit 2 reservations per customer. Cancellations NOT ACCEPTED 24hrs prior to tasting.