NYCWhisky

What better way to indulge in burgers than by pairing them perfectly with bourbon-based beverages? With Chef Chad Pagano, you'll construct a series of mouthwatering burgers, including: Maple Onion Bacon Burger (with smoked bacon and maple onion jam); American Burger (with homemade ketchup and hot sauce); Mushroom Burger (with a sautéed blend of cremini, shiitake, and oyster mushrooms); and Chicken Burger (with whipped goat cheese and fig jam). You'll also make sides including Hand-Cut French Fries with Gravy, Bacon, and Cheddar Cheese Sauce; Beer-Battered Onion Rings; Homemade Pickles; and Crunchy Red Cabbage Slaw. When the meal is ready, we'll wash it down with drinks we've made ourselves, including Classic Old-Fashioned, Boulevardier, Whiskey Sour, and Bourbon Milkshake.