NYCWhisky

Do the Mash: Scotch & Cheese
09.20.10
6:30-8:00 PM
Sascha Ingram & Martin Daraz

$65.00

Cheese certainly loves its partners wine and beer, but it's high time for cheese to branch out a little--this time to the delightful spirit from across the pond, SCOTCH! Join us as we explore the ins and outs of this delightful whisky with Highland Park Whisky's Martin Daraz. Martin will shed some light on what defines scotch, how to assess it, and what age, blends, and malts have to do with it all. To accompany, Sascha Ingram, Murray's Classroom Coordinator, will present cheeses that just love that Scottish spirit.