Masters Series Winter 2014 @ Keens

By ellie - Posted on 30 January 2014

Monday, February 3, 2014 - 7:00pm

Masters Series Winter 2014
Join us for a series of tastings featuring wine and spirits chosen by one of America's foremost wine and spirits authorities, F. Paul Pacult, editor of The Spirit Journal.

ROBBIE BURNS NIGHT...THE TRADITION CONTINUES with David Blackmore, Master Brand Ambassador, The Glenmorangie Company

This evening continues the custom of celebrating the life and work of Scotland's Robert Burns, the composer of Auld Lang Syne, A Red, Red Rose, Tam O'Shanter, Ode To A Haggis, and many more.

Robbie Burns Night at Keens is an annual festival of bagpipe music, searing poetry, haggis and, most of all, the sensory enjoyment of 100% barley malt whiskies produced at two iconic distilleries, Glenmorangie in Tain and Ardbeg on Islay.

$95 per person

For reservations call Keens Steakhouse (212) 947-3636
- Please register early as we expect this event to sell out -

All tastings begin at 7:00 p.m.
Appropriate hors d'oeuvres will be served at each tasting

The Spirit Journal Inc. and Keens Steakhouse espouse only the responsible use of beverage alcohol. The Masters Series is an educational project.

Guests must be 21 years of age or older. Invitation is non-transferable. An RSVP is required for attendance.

This event is not free
Cost: 
$95
RSVP phone or email: 
For reservations call Keens Steakhouse (212) 947-3636

Keens Steakhouse

Location

72 West 36th Street
New York, NY, 10018
See map: Google Maps
212-947-3636