Sunday, May 15, 2011 - 3:00pm
Suntory Tokyo BBQ
Experience a night with Suntory Whisky!
A Four part experience:
-Front bar: Blending station. Make your own Hibiki blended whisky!
-Center bar: Ice station. Classes on cutting ice and carving ice balls Japanese
style.
-Back bar will be flowing with specially crafted cocktails as well as Punch
bowls and featuring the Japanese Julep.
-Yakatori BBQ in the "Sakura style" back patio featuring Marc Spitzer, Executive Chef of Bond St.
Sunday, May 15th, 3:00pm - 7:00pm
The Summit Bar, 133 Avenue C between 8th and 9th Street
Must be of legal drinking age - please be prepared to present a valid photo ID verifying that you are of legal drinking age.
Sponsored by Suntory Whiskies
This event is not free
Cost:
$50
RSVP phone or email:
http://tickets.manhattancocktailclassic.com/