MMD: Gordon & MacPhail dinner @ St Andrew

By ellie - Posted on 14 April 2014

Tuesday, May 13, 2014 - 6:30pm

Gordon & MacPhail dinner presented by Derek Hancock, Gordon & MacPhail’s Associate Director of Imports.

Derek was named Keeper of the Quaich in 2001 in recognition of his experience and knowledge of Scotch, one of the highest accolades in the industry. Being involved in the Scotch industry for over 40 years he has hosted many tastings and lectured on the nuances of Whisky throughout the world.

Come taste:
Speymalt Macallan 1970 42yr,
G&M 24yr Highland Park,
G&M 21yr Glen Scotia,
G&M Caol Ila Cask Strength and
G&M 21yr Glenburgie.

Cost: $125.00 (Dinner, Tax & Tip Included)
RSVP: Please call Marlon at (646)491-­0822 or [email protected] by Monday, May 5th
Forward cover charge in full CASH or CHECK made payable to MMD by Friday May 9th. Payment accepted via mail: MMD c/o Marlon Paltoo, 333 Vincellette Street, Suite 26, Bridgeport, CT 06606. Payment also accepted in person at Park Avenue Liquor.

This event is not free
Cost: 
$125
RSVP phone or email: 
Please call Marlon at (646)491-­0822 or [email protected]

St. Andrews Restaurant and Bar

Location

140 West 46th Street
New York, NY, 10036
See map: Google Maps
(212) 840-8413