Reserve Whiskey Tasting @ ICE

By ellie - Posted on 04 September 2014

Wednesday, October 1, 2014 - 6:30pm

Reserve Whiskey Tasting

Bourbon, America's national spirit, is in the midst of a boom unlike anything that's been seen since Prohibition. There are more bourbons available than ever before, and prices for the rarest bottles have soared into the thousands of dollars. Even for the dedicated aficionado with four figures to spend on whiskey, the most coveted bottles are nearly impossible to find at any price. So the Institute of Culinary Education has tracked down a true connoisseur's selection of the finest bourbons on the market, and we're offering a select Master Tasting of these elixirs, hosted by celebrity whiskey expert Anthony Caporale. He's genuinely a Kentucky colonel commissioned by the state governor to do bourbon education! Don't miss this once-in-a-lifetime opportunity to sample the very best whiskey our country has to offer, under the expert guidance of a world-renowned spirits professional.

October 1, 6:30 - 9:30pm
February 6, 6:30-9:30pm

This event is not free
Cost: 
$325
RSVP phone or email: 
http://recreational.ice.edu/Courses/Detail/14976

Institute of Culinary Education (ICE)

Location

Brookfield Place at 225 Liberty Street
New York, NY, 10281
See map: Google Maps
(800)522-4610