Monday, June 28, 2010 - 6:30pm
Scotch and Chocolate Pairing
Date: Monday, June 28, 2010
Time: 6:30pm - 8:30pm
Location:
St. Andrews, 140 W 46th Street between 6th and 7th
Description:
Please join us for a pairing of five single malt Scotches and artisan bonbons in Association with Sip, Smoke, Savor and Chuao Chocolatier. Chuao Chocolatier is creating a (sugar) buzz across the nation with Chef Michael Antonorsi's creative confections. This event is not to be missed! Please call 212-840-8413 and ask for Karoline or Laura to R.S.V.P.
Ticket price for this event is $45.00 plus tax and gratuity.
http://standrewsnyc.com/scotch-and-chocolate.html
This event is not free
Cost:
$45
RSVP phone or email:
call 212-840-8413 and ask for Karoline or Laura