Single & Blended Scotch with Cheese @ Artisanal Cheese

By ellie - Posted on 20 February 2013

Thursday, March 21, 2013 - 6:30pm

What you’ll learn in this cheese pairing class:

Students will learn about production methods that distinguish Scotch styles while tasting these delicious whiskeys alongside perfectly ripened cheeses.
Course description:

There are many different assumptions made regarding the ideal pairing partners for cheeses. Wine is probably the most-frequently cited partner, and within that category there are differences of opinions on which types work best. Beer makes the ideal cheese partner for many other people. Yet for those of us that enjoy our Scotch whiskey: do we enjoy it alone, or do fine cheeses have the capacity to enhance our Scotch experience? The connoisseurs of Scotch know that the diversity of Scotch whiskeys is vast; it is not just single malts and blends.

This event is not free
Cost: 
$75
RSVP phone or email: 
http://timeout.coursehorse.com/cheese-pairing-class-nyc/single-blended-scotch-with-cheese/

Artisanal Cheese

Location

483 Tenth Avenue between 36th & 37th Street
New York, NY
See map: Google Maps