Whiskey, Bourbon, and Scotch Mixology @ ICE

By ellie - Posted on 04 September 2014

Tuesday, December 2, 2014 - 6:30pm

Whiskey, Bourbon & Scotch Mixology

Join Anthony Caporale for a hands-on sequel to our consistently sold-out Whiskey, Bourbon, and Scotch Tasting class! You'll master the making of eight classic whiskey cocktails, including: Bourbon and Branch, Seven and Seven, Old-Fashioned, Rusty Nail, Classic Manhattan, Dry and Smoky Rob Roy, Bourbon Whiskey Sour, and Sazerac. Then we'll explore ways to customize these drinks to perfectly suit your tastes---and your guests'. If you've already taken our Whiskey, Bourbon, and Scotch Tasting class, this is the ideal next step to apply your knowledge. If you haven't, this class will provide a fantastic overview of how to use whiskey in creating a fantastic cocktail.

December 2, 6:30-9:30pm

This event is not free
Cost: 
$90
RSVP phone or email: 
http://recreational.ice.edu/Courses/Detail/14730

Institute of Culinary Education (ICE)

Location

Brookfield Place at 225 Liberty Street
New York, NY, 10281
See map: Google Maps
(800)522-4610