Great Scots
An exclusive whiskey dinner at Highlands
Kentucky bourbon seems to be the spirit du jour, but the Scottish ex-pats behind Highlands make a compelling case for Scotch whiskey. Convince yourself of the merits of single malts on Tuesday, May 11 at our Scotch pairing dinner ($55 a person). The three-course menu features dishes like beef Wellington coupled with a peaty Oban 14-year-old (click for the full menu). Space is limited, so hurry to reserve your seat for this delicious Scotch primer.
On Tuesday, May 11, Highlands is hosting an exclusive Scotch pairing dinner for Tasting Table readers with seatings at 6:45 and 9 p.m.
Reservations are required and must be made by phone; notify the reservationist that you want the "Tasting Table NY Special." Dinner is $55 a person (not including tax or tip). A credit card will be required at the time of booking and cancellations made less than 48 hours in advance of the reservation time will be subject to a charge of $55 per person.
Highlands: 150 W. 10th St., New York, NY 10014; 212-229-2670.