Monday, January 25, 2016 - 8:00pm
Van Brunt Stillhouse takes a time honored traditional approach to distilling. By sourcing wheat, rye and corn directly from upstate New York farmers and making every spirit from scratch in the waterfront neighborhood of Red Hook in Brooklyn, their family of whiskeys give a nod to classic styles while remaining innovative.
Featuring: Rye, Single Malt, American
8PM-10PM
This event is free