High West Dinner

Located in Park City, Utah, High West started out in 2007 and has quickly become "Whiskey Pioneer of the Year." High West delivers innovative and delicious whiskeys, expanding the definition of what it is to be a craft distiller.
MENU
PASSED HORS D'OEUVRES
Mini Pulled Pork Sliders paired with American Prairie Bourbon
APPETIZER
Pumpkin Ravioli in a Brown Butter Sauce with Pecans paired with Double Rye
FIRST COURSE
Roasted Halibut with French beans & Butternut Squash paired with Rendezvous Rye
SECOND COURSE
Baby Lamb Chops with Marbled Potatoes & Broccolini paired with Campfire
DESSERT
Ricotta & Pistachio Cake paired with Limited Edition Midwinter Nights’ Dram