Learning To Beer & Bourbon @ Idle Hands [SOLD OUT]

By ellie - Posted on 18 September 2011

Wednesday, September 21, 2011 - 7:00pm

Join Idle Hands on September 21st for the next Learning to Beer event featuring Abita Beer, Sazerac Rye & 6 course beer pairing from Yummy Eats. Learn the history of the brewery and the story behind each beer you try.

What's Included
Two hour event from 7-9PM featuring 7 different Abita beers.
A beer expert from the brewery will teach you about each beer.
A bourbon expert pouring 2 bourbons and teaching about the brand & style.
Pairing menu (below).

Pairing Menu

Cajun Crab Deviled Eggs (Restoration Pale Ale)
Crab Cake Slider Po’ Boy (Restoration Pale Ale)
Cajun Chicken Slider Po’ Boy (Jockamo IPA)
Pork Belly Slider Po’ Boy (Amber, Jockamo IPA)
Shrimp Etoufee w/ barley-white rice (Amber)
Yummy Gumbo w/ chicken, sausage & mussels on barley-white rice (SOS)
Flaming Bananas Foster Cupcakes (Pecan Harvest Ale)
Chocolate Sweet Potato Tartlets with Beer Brittle (Pecan Harvest Ale)
Peaches and Bourbon Cream Bread Pudding (Purple Haze)

This event is not free
Cost: 
$20
RSVP phone or email: 
http://www.beermenus.com/deals/83-learning-to-beer-bourbon-cajun-feast

Idle Hands Bar

Location

25 Avenue B Between 2nd and 3rd Stret
New York, NY
See map: Google Maps