This event is part 3 of a 4-part Whiskey 101 series, where they will cover Whiskey Production.
Each event is $35 if purchased separately, but if you purchase the whole four-part series together as a package you will get a discount ($125 for all four).
PART 3. PRODUCTION
TUESDAY March 16
6:30 - 8 p.m. Eastern /5:30 - 7 p.m. Central/ 3:30 - 5 p.m. Pacific
This class will walk us through the basic process by which whiskies are made with a breakdown of the differences between the production methods and maturation of Irish, Scotch, Bourbons, etc., and how those differences affect what you taste, and why.
Virtual Event
Live online tasting. After registration, you will receive a separate link to join the webinar.