New Year's Eve 2014
Guests will enjoy a 6 course menu created by our Executive Chef Susan Burdian. Festive Jazz music will entertain throughout evening. Festive party favors supplied.
7pm to 10pm Seating
$125 per person: 6 course food menu (Full cocktail menu, beer & wine available for
purchase)
$175 per person: includes 6 whiskies paired with each menu item (selection of Bourbon, Rye and Single Malts)
$250 per person: includes 6 luxury whiskies paired with each menu item (selection of 1525 year single malts and luxury Bourbon/Rye)
10:30pm to 1:30pm Seating
$165 per person: 6 course food menu (Full cocktail menu, beer & wine available for
purchase)
$215 per person: includes 6 whiskies paired with each menu item (selection of Bourbon, Rye and Single Malts)
$290 per person: includes 6 luxury whiskies paired with each menu item (selection of 1525 year single malts and luxury Bourbon/Rye)
NOTE: 10:301:30 Seating includes complimentary Champagne Toast at Midnight.
Gratuity is included, tax is additional
FOR FURTHER INFORMATION PLEASE CONTACT: (212)-7253860 or [email protected]
The Flatiron Room
Opening hours:
Monday through Friday from 4PM - 2AM
Saturday from 5PM - 2AM
Sunday from 5PM - 12AM
Live music nightly