Celebrate the end of the week with a whisky tasting inside a historic 1921 townhouse in the heart of Midtown.
Join New York Adventure Club for an exclusive whisky tasting with Ohishi Distillery — founded in 1872 in the Southwest of Japan, this multigenerational, family-run business produces world-class whisky distilled entirely from rice, and aged in either brandy or sherry casks.
Led by the Ohishi Distillery spirit ambassador and Ohishi-San, the 5th generation distillery owner and master distiller for Ohishi Distillery who will be visiting from Japan, our unique experience in this intimate space in Manhattan, now home to the Church of Sweden, will include:
An overview of whisky; from what it is and how it's made, to insight into the booming industry
The story and history behind Ohishi Distillery, including its unique location next to the Kuma River, renowned for its superior water quality
An educational tasting of some of their award-winning whiskies
A chance to mingle with other adventurers who enjoy whisky as much as you do
See you there!
*While snacks will be provided, we recommend eating beforehand