Saturday, March 16, 2013 - 3:00pm
Details of tasting unavailable.
The cost is $90 per person all inclusive.
Call to RSVP (and prepay if possible) 212.226.5545
This event is not free
Cost:
$90
RSVP phone or email:
Call to RSVP (and prepay if possible) 212.226.5545