The Art of Unpeated Irish Malt Taste Knappogue Castle 12 & 16 Year

Knappogue Castle stands as a premier benchmark for pure, unpeated Irish single malt whiskey. Driven by centuries of distilling tradition, their master distillers utilize exclusively malted barley and pristine Irish spring water. By gently drying the malt in ovens without the use of peat, they allow the bright, crisp character of the grain to take center stage. Through precise triple distillation in historic, onion-shaped copper pot stills, the team captures only the purest center cut, resulting in spirits of unparalleled smoothness and refined elegance.

Join us at Union Square Wines this week to explore this remarkable craftsmanship firsthand. Our tasting begins with the Knappogue Castle 12 Year Old. Rested entirely in classic bourbon oak casks, this expression highlights the delicate interaction between the spirit and Ireland’s temperate climate. Expect a wonderfully mellow palate featuring elegant fruit flavors wrapped in warm biscuit and a delicate touch of peppery spice.

Next, we will pour the highly complex Knappogue Castle 16 Year Old. This exceptional whiskey spends a minimum of fourteen years in bourbon barrels before transferring into specially selected Oloroso sherry casks for an additional two years. This deliberate dual maturation yields a deeply aromatic profile where beautiful sherry maltiness balances perfectly against lingering, sweet fruit notes.

Step up to the tasting table this week to experience the purity of a true Irish single malt, compare the distinct influences of bourbon and sherry wood, and secure an exceptional bottle for your collection.