Whiskey & Cheese
Saturday, September 9, 2017 | 6:00pm | 85
RSVP
Jordan Zimmerman, Edrington’s NY Brand Ambassador and former Murray’s Cheese Education Manager, will expertly guide you through this mouthwatering pairing class, and you will learn how to pair fine Scotches with artisanal cheeses. Signature cocktail, four whiskies and four cheeses provided.
You will nose and taste the following selections:
– The Macallan 10 year Fine Oak paired with Vermont Creamery Cremont
– Highland Park 12 year paired with Clothbound Cheddar
– The Macallan Rare Cask paired with Two Sisters Isabella Gouda
– Famous Grouse Black Grouse paired with Fourme d’Ambert