Wednesday, February 13, 2013 - 5:00pm
Come meet Brenne producer, Allison Patel, and try her first expression: Estate Cask. A single malt whisky made from seed-to-spirit at a farm-distillery in Coganc, France. It's distilled twice in an alembic still, starts it's aging in new French Limousin oak barrels and is then transfered into used Cognac casks for finishing.
Brenne Estate Cask brings a new profile to the world of Single Malts - much more fruit-forward and very approachable. Come enjoy a free taste!
5pm-8pm
This event is free
McCabes Wine & Spirits
Upper East Side whisk(e)y destination. Large scotch and American whiskey selections.
Location
1347 3rd Avenue
New York, NY, 10075
212-737-0790