Why Rye... Exploring the Rebirth of an American Spirit @ Morgan Dining Room

By newyorkjosh - Posted on 30 September 2013

Friday, November 1, 2013 - 6:30pm

A discussion of the history of rye whiskey in the United States - it's rise, and fall and subsequent phoenix-like rebirth. Particular focus will be placed on its role in the history of New York and the Manhattan cocktail - related to the scholarship of presenter Joshua Feldman, blogger of www.cooperedtot.com. The discussion will take the form of historic images, as well as an extensive tasting:

* Rittenhouse 100
* Angel's Envy Rye
* Dad's Hat Pennsylvania Rye
* Tuthilltown Spirits Hudson Manhattan Rye
* Old Potrero
* Willet Single Barrel Estate Rye
* Thomas H. Handy Rye

...and some unannounced specials as well.

Also includes the deconstructed ingredients of the Manhattan cocktail for assembly and experimentation, and a small plate sampling accompaniment.

$85 if reserved by October 12, $95 beginning October 13th.
For reservations or inquiries call 212-685-0008 x589

This event is not free
Cost: 
$85
RSVP phone or email: 
212-685-0008 x589

The Morgan Dining Room

Located inside the fabulous and historic Morgan Library & Museum, The Morgan Dining Room is the located in Jack Morgan's historic home with portraits of JP Morgan and his family members on the wall.

The Morgan Dining Room's menu draws inspiration from early-twentieth-century New York City cuisine. Normal hours of operation are:
Tuesday–Friday noon to 2:30 p.m.
Saturday–Sunday 11 a.m. to 2:30 p.m.

Museum admission is not required to visit the Morgan Café or Dining Room.

Location

225 Madison Ave.
New York, NY, 10016
See map: Google Maps
(212) 683-2130